News

Project Highlight: Fondant Icing Kitchen

Project Highlight: Fondant Icing Kitchen Continuous and Automated Fondant / Icing Equipment. Up to 4000 lbs/hr. Project Highlight Fat Melt Tank Package Features a 250-gallon capacity tank with exterior insulation, hinged cover, level and temperature probe, flush mounted pneumatic discharge valve Level transmitter will provide beacon light to upstream equipment

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New Virtual Exhibit Booth

New Virtual Exhibit Booth

The Professional Manufacturing Confectioners Association (PMCA) launched a Virtual Exhibition that allows companies to have an online exhibit presence, all year long!

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Continuous Fondant Machine

Continuous Fondant Machine

Partnering with SPEC, Candy Worx’s recent continuous fondant machine project integrates a continuous and automated fondant machine for a top candy manufacturer, producing fondant at 2400 lbs/hr.

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Visit Candy Worx at PMCA Conference

Visit Candy Worx at PMCA Conference

Visit Candy Worx at the Professional Manufacturing Confectioners Association (PMCA) Conference Monday, April 3–Wednesday, April 5, 2017 at the Lancaster County Convention Center in Lancaster, PA.

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HMC Manufacturing Announces New Name

HMC Manufacturing Announces New Name HMC Manufacturing, a leading provider of confectionary and bakery machinery in the U.S., is excited to announce that it has changed its name to CandyWorx. In addition to a new company name, CandyWorx will be launching a new company website and introduce an updated capabilities

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